Lambourn Foodhall
Potts Sauce For Boeuf Bourguignon
Potts Sauce For Boeuf Bourguignon
Regular price
£3.75
Regular price
Sale price
£3.75
Unit price
/
per
Boeuf Bourguignon cooking sauce
A tasty combination of celery, carrots and mushrooms in a red wine sauce.
Add to sirloin or rump steak for a delicious meal.
Price shown is per 400g pouch.
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Ingredients
Ingredients
Water, Celery (13%), Onions, Mushrooms (13%), Carrots (13%), Red Wine (13%) (Sulphites), Sunflower Oil, Corn Flour, Sugar, Lemon Juice Concentrate, Garlic, Salt, Herbs (Parsley, Thyme) (0.3%) Black Pepper, Bay Leaf.
08/05/24
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